Misadventures in the Kitchen, Week TWO

Misadventures in the Kitchen, Week TWO (Ultra Belated Edition!) is the recipe I have been longing to make ever since the first time I ate it! I made.....

PASTA WITH TOMATOES, MOZZARELLA, AND WHITE BEANS

And it was deeeeelicious. I know you're all dying to see it, so here ya go. :)

YUMMEH. Now wipe that drool off your face, this post isn't done yet.

As for the close-up...

I ate three whole bowls of it, and just seeing it is making me STILL feel hungry!

Pros:
Mouth-wateringly scrumptious end product
Relatively simple to make

Cons:
Massively unfortunate clean-up job
Takes a fair chunk of time to prepare

My repertoire is expanding rapidly! Soon enough I'll have a show on Food Network! (For those of you out of the US, it's basically the cooking channel. Name is pretty self-explanatory. I don't mean to insult your intelligence, I'm just not sure if they broadcast it overseas.)

Hopefully next week's post will be on time! As per usual, all suggestions for my next meal are welcomed in the comments!